Banana Fritter

My husband went to the town last week and he bought a lot of bananas (20) from the town farmer's market for only uk £1 !Very cheap,isn't it?? To keep the bananas fresh, I wrapped the crown of the bananas with the cling film and it lasted for about 1 week++. Breakfast,bananas,lunch,bananas and even dinner also bananas! So,I decided to make banana fritter and finished all those bananas.

Ingredients:

6 bananas

1 cup all-purpose flour

3 tbs milk

2 eggs

1 tbs butter,melted

6 tbs white sugar,

1/4 tsp salt

1.5 tsp baking powder

oil for frying

Method

In a large bowl,mash the bananas.Beat lightly the milk,egg and butter.

In another bowl,mix in the flour, sugar,baking powder and salt.Combine all those ingredients into a banana mixture.Add more flour if you dont like it to be sloppy.

Heat up oil in a frying pan.Drop the batter by using a spoon into the pan and cook until it turns to brown in colour.